Indian Curry Veg
Kofta Haryali
Mixed vegitables fried balls cooked in redies yellow grevy and mild spicy dish. 400 ml - serves 2-3
Chana Pindi
spicy preparation made by cooking chickpeas with an onion tomato masala. 400 ml - serves 2-3
Mushroom Masala
Rich thick and creamy Mashroom made with white button mashroom and indian spices. 400 ml - serves 2-3
Aloo Dum - Banarsi
Stuffed patotaos made with golden yellow gravy mild spicy flavor. 400 ml - serves 2-3
Kofta Punjabi
Mixed vegitables deep fried koftas rainforced with the goodness of green like spinch,coriender and fenugreek. 400 ml - serves 2-3
Dal Bukhara
Dal Bukhara is a rich, flavorful lentil recipe made with black gram, tomatoes,and cream. 400 ml - serves 2-3
Jeera Aloo
Flavourful north indian dish made with potatos ,spices and herb. 400 ml - serves 2-3
Aloo Dum - Hyderabadi
(Red Curry)Stuffed patotaos made with tomato gravy mild sweet and tangy flavor. 400 ml - serves 2-3
Lazeez Malai Kofta
Delicious dish of fried balls of patato and paneer in a rich and creamy gravy made with sweet onion and tomato. 400 ml - serves 2-3
Kalimirch Mushroom
Button mashroom curry made with black paper flavor curry. 400 ml - serves 2-3
Dal Sultani (Arhar Fry)
Indian lentil recipe that is made with tur dal , onions, tomatoes and spices. 400 ml - serves 2-3
Aloo Gobhi Matar
A dry version of potatoes couliflower and green peas curry seasoned with indian spices. 400 ml - serves 2-3
Kabuli Chana
spicy preparation made by cooking chickpeas with an onion tomato masala. 400 ml - serves 2-3
Baked Veg.
A healthy bowl of veggies with rich creamy, loaded with melted cheese layers wrapped around . 400 ml - serves 2-3
Kadhai Paneer
It’s a spicy warming ,flavourful dish made by cooking paneer and capsicum in a fragrant 400 ml - serves 2-3
Veg. Jalfrezi
It’s a indian stir fried mixed vegitables sauteed in high fire with regular spices. 400 ml - serves 2-3
Dal Makhani
Whole black lentils & red kidney beans are slow cooked with spices, butter & cream. 400 ml - serves 2-3
Methi Matar Malai Corn
Its mildy sweet and spicy combination made with fenugreek leaves ,peas ,corn and cream. 400 ml - serves 2-3
Butter Cheese Masala
Mild sweet yellow garvy made with butter and topped with mozrilla cheese. 400 ml - serves 2-3
Mixed Vegetable
It’s a indian stir fried mixed vegitables sauteed with regular spices. 400 ml - serves 2-3
Paneer Peshawari
Prepared with paneer ground spices and cashew and onion gravy. 400 ml - serves 2-3
Paneer Tikka Masala
tandoori paneer tikka cooked with spicy warming flavourful gravy 400 ml - serves 2-3
Paneer Do Pyaza
Paneer cooked with delicious aromatc gravy that has mild sweet and slightly tangy taste 400 ml - serves 2-3